Frequently Asked Questions
The Hot Stove Kitchen is a commercial-grade facility that is licensed for food service providers to prepare and store food. Food truck owners, bakers, independent chefs, and others use our commercial kitchen when upgrading their home kitchen for professional use is out of their budget, or if the city does not allow a chef to cook in a mobile food truck.
The Hot Stove Kitchen is private, which gives you control over the kitchen, your equipment, and the storage. Private commercial kitchens are often much more expensive to rent, but the upside is that you have 24/7 access to your space for $25 per hour.
The Hot Stove Kitchen allows you to store your food at our licensed facility. You may rent our kitchen for a small hourly fee.
The Hot Stove Kitchen is a “shared space,” where several people may have access to the group kitchen. You will need to book your time slot when using our shared space kitchen.